munchies guide to washington

Tarik gets up close and personal with arguably the most iconic food of Washington state: salmon.

Tarik heads to the Canadian border to experience two interpretations of farm-to-table cuisine on the remote San Juan Islands.

Tarik travels across the Puget Sound to sample some of Washington’s strangest seafood.

Tarik Abdullah kicks off our journey around the Emerald State with a taste of Seattle’s classics: coffee, seafood, teriyaki, and late night burgers.