Weed

Die Besitzer eines erfolgreichen Weed-Unternehmens erklären, wie sie den Übergang vom Schwarzmarkt hin zum legalen Grasgeschäft geschafft haben – und was sich in der Cannabis-Industrie noch ändern muss.

VICE met up with Cheryl Shuman, the founder of the Beverly Hills Cannabis Club, to find out how catering to A-list celebrities and Hollywood elites made her one of the most successful weed entrepreneurs in California.

Damian Abraham and Laura Jane Grace of Against Me! smoke their way through Vancouver's weed scene while discussing touring, music, and how high they can possibly get.

Abdullah Saeed, VICE's in-house weed expert, shows you how to make cannabis-infused milk with cardamom, ginger, and cloves—a tasty addition to a cup of chai that's sure to be a relaxing way to end the day.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

If we say it, we'll normalize it. If we normalize it, we'll legalize it.

Abdullah Saeed, VICE's resident pot expert, cooks up a batch of pot-infused pancakes using weed butter and a handful of ingredients.