edibles

Jenny Dorsey, chef and founder of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that are doused in homemade THC-infused sesame oil.

Vanessa Lavorato is in her home kitchen in San Francisco making THC infused cheese crackers.

Mikhail shows us how to make some (kinda) not-so-complicated cannabis dark chocolate brownies!

Mikhail shows us how to make some (kinda) elaborate weed infused vanilla cranberry oats cookies!

B Real, Vanessa Lavorato and Miguel Trinidad host a cannabis-infused dinner party to discuss topics from bad edible experiences to justice for cannabis convictions.

In this extra scene from BONG APPÉTIT: COOKOFF, Chef Miguel and the Dank Duchess school the judges' lounge on advanced methods of cannabis consumption.

Vanessa checks in with pastry chefs Lori Sauser and Jessica Craig to see how they're utilizing the cannabis pantry.