Travel

“This place is open 24x7… That means they want you to drink all night” Fresh snails, barbecued garlic octopus and bottles of Soju ready to order even past midnight… Partying in a port city like Busan has its perks.

Travel is on our collective to-do list in the post-pandemic world, but how do we become more conscious explorers?

VICE and Jack Daniels follow people doing the things they've always wanted to do.

The pioneering founder of No Sesso on fashion as a form of peaceful protest.

They don’t make postcards for destinations like these, but if they did, they’d look something like this.

Dr. Christian Walzer reveals how wet markets create the "cauldron of contagions" that allow viruses to spread between species, and eventually to humans.

Explore Singapore neighbourhoods with graffiti crew RSCLS and acclaimed muralist Yip Yew Chong, as they share with us their work, thoughts on Singapore’s vandalism laws, and how street art can transmit messages and transform our memories of a city.

VICE meets up with Hafiz Salleh, one of the co-founders of Skate SG and Ooloo Island, another up-and-coming crew to talk about skating in Singapore.

Indonesian fishermen, lured by higher paychecks and steady work, are leaving poorer fishing villages for Malaysia, and are sailing right into the jaws of Abu Sayyaf.

By 2030, Singapore aims to grow 30% of its food. Currently, imported food accounts for 90% of the city-state’s consumption. Vertical farms are using agri-tech to bring this change.

Our host Julian begins his journey through Japan’s stunning Tohoku region.

In North Sulawsi’s Minahasa heartlands, the local cuisine gets pretty wild. Bushmeats like rats, snakes, bats, and monkey are a vital part of Minahasan cuisine. But the bushmeat trade is also pushing some animals closer to extinction.