Munchies
Shows
Videos
Mercure x Munchie's Guide to Budapest / web

11:39
Discovering Hungary, One Bite at a Time | MUNCHIES Guide to Budapest
You can taste the history of Hungary through their modern take on classic dishes, and there’s no better place to do so than its capital. Made in partnership with Mercure Hotels. #ad
Family Food

10:53
Philly’s Best Pretzels Have Come From 1 Family for the Last 40 Years
Get to know Center City Pretzel Co., a second-generation family-owned soft pretzel business located in the heart of South Philly. Founded in 1981, this beloved company has been operated by the Tonelli family for over 40 years.
F*ck, That’s Delicious / S2 EP1

23:34
In the Garden, To the Moon
Action and Meyhem hit up Sydney and Melbourne while on tour in Australia.
F*ck, That’s Delicious / S4 EP1

22:33
All American Food
This episode is like the Real World, but with food found only in America.
How-To

14:23
Mason’s Irresistible Handheld Chicken Pot Pies
Mason Hereford is back in the MUNCHIES Test Kitchen to show us how to make chicken pot pie pockets from his cookbook Turkey and the Wolf: Flavor Trippin' in New Orleans.
How-To

13:07
Iraqi Meat Dumplings: Kubbeh Halab
Get ready to savor the rich and aromatic flavors of the Middle East with this delicious Kubbeh Halab recipe!
How-To

9:05
Quick & Easy Crab Fried Rice Recipe
Chef and Author Cynthia Shanmugalingam shares her recipe for a Sri Lankan-Chinese fusion dish involving stir-frying leftover rice until crispy and mixing it with a flavorful crab curry made with tamarind, coconut milk, and a blend of curry powders.
How-To

8:16
Dal: Easy Indian Comfort Food
While Indian cuisine can be complex, Dal is a simple, comforting dish that acts as a centerpiece that binds everything together in a typical Indian meal.
How-To

12:39
Master the Art of Yakitori with Chef Kono
Join Chef Atsushi Kono from Kono in NYC as he shares his passion for Yakitori, a traditional Japanese dish that involves grilling skewered chicken.
How-To

8:23
Quick and Easy Spicy Chili Oil Noodles
Join Kathy Chen of Greenpoint’s Wenwen as she takes us through this easy-to-follow recipe.
Bong Appétit / Clip

0:30
Cannabis-Infused Cook Off
B Real, Vanessa Lavorato and Miguel Trinidad host a cannabis-infused cooking competition, where chefs compete across cuisines like Italian, Latin, and Korean. guest judges include George Clinton, Hope Solo and Wiz Khalifa.
Bong Appétit / Clip

1:00
Cannabis-Infused Cook Off
B Real, Vanessa Lavorato and Miguel Trinidad host a cannabis-infused cooking competition, where chefs compete across cuisines like Italian, Latin, and Korean. guest judges include George Clinton, Hope Solo and Wiz Khalifa.
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