How-To

How To Make Carrot Cake with Natasha Pickowicz

Renowned pastry chef Natasha Pickowicz from Flora Bar and Cafe Altro Paradiso in NYC stopped by the MUNCHIES test kitchen to make this layered carrot cake. Flaky coconut and sweet pineapple jam give this oil-based cake a tropical twist and ensure the layers stay super moist even after it’s been...

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