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How-To
How To Make Chocolate Babka with Breads Bakery
Edan Leshnick of Breads Bakery in NYC makes decadent chocolate babka in the Munchies Test Kitchen. Edan starts with the dough, made with whole milk, eggs, sugar, salt, vanilla, butter, yeast, and two kinds of flour. The mixture is blended slowly in a stand-up mixer to form the babka’s stretchy...
How-To
- 9:45How-To
Sean Brock's Shrimp & Grits - How To
- 7:10How-To
Egg Yolk Raviolo with Truffles - How To
- 7:23How-To
Wasabi Crab Mac & Cheese with Meyhem Lauren - How To
- 6:31How-To
How To Make Singaporean Chili Crab
- 7:02How-To
Lidia Bastianich Makes Beet Risotto - How To
- 9:17How-To
How To Make Spicy Dan Dan Noodles
- 8:58How-To
Hawaiian Fried Chicken - How To
- 10:07How-To
How To Make Chocolate Babka with Breads Bakery
- 8:30How-To
How To Make A Cheesy Raclette Dinner Spread
- 8:43How-To
How To Make Sticky Cinnamon Rolls